• LAST PRICE
    1.4000
  • TODAY'S CHANGE (%)
    Trending Down-0.0050 (-0.3559%)
  • Bid / Lots
    1.3900/ 9
  • Ask / Lots
    1.4100/ 4
  • Open / Previous Close
    1.4000 / 1.4050
  • Day Range
    Low 1.3700
    High 1.4298
  • 52 Week Range
    Low 1.1100
    High 5.0027
  • Volume
    29,907
    below average

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Price Comparison Graph. See accessible table below
1 Day Comparison Chart Accessibility Table. Thursday's close: 1.405
TimeVolumeNDLS
09:32 ET29131.4
09:36 ET5731.395
09:38 ET1001.4
09:39 ET3001.42
09:45 ET8351.4123
09:48 ET1001.4
09:54 ET1001.4
09:56 ET26791.4095
09:57 ET1001.4
10:03 ET5541.4
10:06 ET3791.4007
10:08 ET1001.4
10:14 ET5791.4
10:19 ET1001.4
10:26 ET6831.4009
10:28 ET38001.3894
10:30 ET10001.395
10:32 ET10001.395
10:33 ET6001.395
10:35 ET5001.395
10:37 ET12001.395
10:39 ET10001.395
10:42 ET7001.395
10:44 ET12001.385
10:46 ET6001.385
10:48 ET6451.385
10:50 ET3001.385
10:51 ET2001.37
10:53 ET1001.385
10:55 ET19221.385
10:57 ET7001.4
11:02 ET2001.39
11:04 ET1001.4
Data delayed at least 15 minutes.
Industry Peers Overview Table
Company sortableMarket Cap sortableP/E Ratio (TTM) sortableEPS Growth (5yr) sortable
United StatesNDLS
Noodles & Co
63.7M
-6.5x
---
United StatesFAT
FAT Brands Inc
125.7M
-1.3x
---
United StatesPBPB
Potbelly Corp
319.4M
64.5x
---
United StatesLOCO
El Pollo Loco Holdings Inc
261.9M
11.7x
---
United StatesDENN
Denny's Corp
430.2M
23.5x
-11.84%
United StatesCHUY
Chuy's Holdings Inc
519.7M
17.2x
+40.22%
As of 2024-04-26

Company Information

Noodles & Company offers lunch and dinner within the fast-casual segment of the restaurant industry. The Company’s core offerings include noodle and pasta dishes, staples of various different cuisines. Its menu includes a variety of cooked-to-order dishes, including noodles and pasta, salads, soups and appetizers. It offers approximately 20 customizable dishes at its restaurants, taken to-go, or delivered to its customers. It operates approximately 470 restaurants in 31 states, which included 380 company locations and 90 franchise locations. Its restaurants are typically between 2,000 and 2,600 square feet and are located in end-cap, in-line or free-standing locations across a variety of suburban, collegiate and urban markets. It is researching a smaller square footage restaurant prototype design. The Company's restaurants are located in Arizona, California, Colorado, Connecticut, Florida, Idaho, Illinois, Indiana, Maryland, Michigan, Minnesota and others.

Contact Information

Headquarters
520 Zang St Ste DBROOMFIELD, CO, United States 80021
Phone
720-214-1921
Fax
302-636-5454

Executives

Independent Non-Executive Chairman of the Board
Jeffrey Jones
Chief Executive Officer, Director
Drew Madsen
Chief Financial Officer
Michael Hynes
Chief Operating Officer
Brad West
Executive Vice President, General Counsel, Secretary
Melissa Heidman

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Fundamentals Table
Market Cap
$63.7M
Revenue (TTM)
$503.4M
Shares Outstanding
45.3M
Dividend Yield
0.00%
Annual Dividend Rate
---
Ex-Dividend Date
01-01-01
Pay Date
01-01-01
Beta
1.70
EPS
$-0.22
Book Value
$0.60
P/E Ratio
-6.5x
Price/Sales (TTM)
0.1
Price/Cash Flow (TTM)
3.8x
Operating Margin
-1.00%
*GAAP = prior to non-GAAP analyst adjusted earnings.

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